Lemony Bliss Balls

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Lemony Bliss Balls

12 SERVES

10 MIN PREP

67 CAL/SERVE

INGREDIENTS

1/2 Cups Roasted Unsalted Cashews (65g)
1/2 Cups Desiccated Coconut (45g), plus extra for rolling
2 Tablespoons Honey (40g)
1 Fresh Lemon (60g), remove zest and juice half

METHOD

Take your lemon and remove the zest with a fine grater. Squeeze the juice from half the lemon.
Place all ingredients into a food processor. Blitz until all ingredients are finely chopped and the mixture comes together. If the mixture is a little dry, add a small amount of water (or extra lemon juice) and blitz again.
Take a spoonful of the mixture and roll into a ball.
Roll the ball into some additional desiccated coconut and keep in the refrigerator.