This Strawberry Smoothie Bowl Is Perfect For Summer Breakfast

This colourful and sweet smoothie bowl is as good as summer gets! The concept is simple; pick a smoothie base, make it extra thick, then top with more fruit and crunchy bits…too easy and dang delicious. This recipe only requires a few ingredients, a blender and less than 5 minutes of your time, making it perfect for a fuss-free breakfast or snack.


Strawberry Smoothie Bowl

  •  1 Serve
  •  5 min prep time
  •  287 Cal / serve

smoothie bowlIngredients

  • 80g Strawberries, Frozen
  • 1/2 Banana (50g), chopped & frozen
  • 3/4 Cup Low Fat Natural Yoghurt (180g)
  • 1/2 Passionfruit (20g)
  • 1/2 Teaspoons Desiccated Coconut (3g)
  • 15g Unsalted Pistachio Kernels


  1. Combine strawberries, banana and yoghurt in a food processor and process until smooth. Place smoothie mixture into serving bowl.
  2. Top with half a passionfruit, coconut and pistachios to serve.

Mish Tips

  • If the smoothie is too thick to blend together well, add a dash of water or milk.
  • Top with extra chia seeds or sunflower seeds for added nutrients, fibre and protein.

Also read: 10 Years Of 12WBT: Our Top 10 Recipes, Yours Free!

You may also like

Leave a Reply

Your email address will not be published. Required fields are marked *

More in Nutrition